RueTraversette
P'titpéro Pepper - with tarragon
P'titpéro Pepper - with tarragon
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35g jar
To cook or toast as an aperitif.
A pure delight, we gladly succumb to it! With goat cheese and mussels, it makes superb verrines. Use this cream as an accompaniment to salads, grilled meats, hors d'oeuvres... and also on a fish fillet or toasted bread, taco chips as an aperitif!
Red pepper (55%), garlic, onion, apple, white wine, olive oil, honey, salt, tarragon (less than 1%), pepper.
Made in a facility that uses: peanuts, nuts, celery, mustard and sesame seeds.
Nutritional values
Nutritional statement | per 100 g (in grams) |
Energy in Kcal | 101 |
Energy in Kj | 424 |
Fats | 4.86 |
of which saturated fatty acids | 0.68 |
Carbohydrates | 10.49 |
including sugars | 6.29 |
Proteins | 2.03 |
Salt | 2.37 |
Information
Information
Format:
Pot g
Composition :
⚠️ Made in our workshop which uses: peanuts, nuts, celery, mustard and sesame. ⚠️
Nutritional values:
per 100g...
Energy: kj / kcal
Fat: g
Saturated fatty acids: g
Carbohydrates: g
Of which sugars: g
Protein: g
Salt: g
Conservation
Conservation
Store < 4°C after opening and consume within 3 days.
Any questions?
Any questions?
Call us at 09 81 85 31 78
Or contact us at sourireez@ruetraversette.com
