Rue Traversette
Vegetarian Chickpea Pepper Spread│ Pierre Augé x Rue Traversette ▸ Chickpeas, pepper, raspberry vinegar
Vegetarian Chickpea Pepper Spread│ Pierre Augé x Rue Traversette ▸ Chickpeas, pepper, raspberry vinegar
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An exclusive composition, born from a unique collaboration between Pierre Augé and Rue Traversette.
For anyone who doesn't have time to prepare food for class or work, here's the solution! A jar that takes up no space, is easily transportable, and is made in France with local products.
Chickpeas (65%), red peppers (26%), raisins, raspberry-flavored wine vinegar (2.6%) (contains SULPHITES), salt, olive oil.
Product manufactured in a facility that uses peanuts, tree nuts, celery, mustard and sesame seeds.
Informations
Informations
Format :
Pot de 220g
Composition :
Pois chiche (65%), poivrons rouges (26%), raisin sec, vinaigre de vin aromatisé à la framboise (2,6%), sel, huile d'olive
⚠️ Fabriqué dans notre atelier qui utilise : arachide, fruits à coque, céleri, moutarde et sésame. ⚠️
Valeurs nutritionnelles :
pour 100g...
Energie : 521 kj / 125 kcal
Matières grasses : 3 g
Acides gras saturés : 0,5 g
Glucides : 16 g
Dont sucres : 3,1 g
Protéines : 5,9 g
Sel : 1 g
Conservation
Conservation
A conserver < 4°C après ouverture et à consommer sous 3 jours.
Des questions ?
Des questions ?
Appelez-nous au 09 81 85 31 78
Ou contactez-nous sur souriez@ruetraversette.com
